Whiskey and Beer BBQ Chicken Sliders

Whiskey and Beer BBQ Chicken Sliders

Whiskey and Beer BBQ Chicken Sliders…

 Love cooking with booze

Whiskey and Beer BBQ Chicken Sliders
 
Ingredients
  • Sauce
  • 1
  • cup barbecue sauce
  • 1
  • can (12 oz) beer
  • 2
  • tablespoons whiskey
  • 1
  • teaspoon seasoned salt
  • 1
  • teaspoon garlic-pepper blend
  • ½
  • teaspoon ground mustard
  • 1
  • to 2 teaspoons Buffalo wing sauce or other hot sauce
  • Sandwiches
  • 1
  • deli rotisserie chicken (unflavored), skin and bones removed, shredded (about 4 cups)
  • 12
  • slider buns, split
  • 12
  • pimiento-stuffed green olives, if desired
Instructions
  1. In 2-quart saucepan, heat sauce ingredients to boiling over medium heat, stirring frequently. Reduce heat to medium-low and simmer 20 minutes, stirring occasionally to prevent scorching.
  2. In medium microwavable bowl, place chicken; cover. Microwave on High 4 to 5 minutes or until hot. Add sauce to chicken, stir to coat.
  3. Place about ⅓ cup chicken mixture on bottom of each slider bun; top with bun top. Garnish each sandwich with green olive.

Source: pillsbury

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