Slow Cooker French Onion Soup

French Onion Soup

Slow Cooker French Onion Soup…

Excellent meal for an cool autumn dinner.

Slow Cooker French Onion Soup
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Ingredients
  1. Soup
  2. 3
  3. large onions, sliced (3 cups)
  4. 3
  5. tablespoons margarine or butter, melted
  6. 3
  7. tablespoons all-purpose flour
  8. 1
  9. tablespoon Worcestershire sauce
  10. 1
  11. teaspoon sugar
  12. 1/4
  13. teaspoon pepper
  14. 4
  15. cans (14 1/2 ounces each) ready-to-serve beef broth
  16. Cheesy Broiled French Bread
  17. 8
  18. slices French bread, 1 inch thick
  19. 3/4
  20. cup shredded mozzarella cheese (3 ounces)
  21. 2
  22. tablespoons grated or shredded Parmesan cheese
Instructions
  1. Place Reynolds™ Slow Cooker Liners inside a 5- to 6 1/2 -qt slow cooker bowl. Make sure that liner fits snugly against the bottom and sides of bowl and pull the top of the liner over rim of bowl.
  2. 2In lined slow cooker, mix onions and margarine.
  3. 3Cover and cook on high heat setting 30 to 35 minutes or until onions begin to slightly brown around edges.
  4. 4Mix flour, Worcestershire sauce, sugar and pepper. Stir flour mixture and broth into onions. Cover and cook on low heat setting 7 to 9 hours (or high heat setting 3 to 4 hours) or until onions are very tender.
  5. 5Prepare Cheesy Broiled French Bread. Place 1 slice bread on top of each bowl of soup. Serve immediately.
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Source: http://www.bettycrocker.com/

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