Rob Roy

Rob Roy

Rob Roy…

for the scotch drinker

Rob Roy
 
Ingredients
  • 2½ ounces Scotch whisky
  • ½ ounce sweet vermouth
  • 2 dashes Angostura bitters
  • Ice cubes
  • Lemon twist
Instructions
  1. STEP 1
  2. Shake Scotch, vermouth, and bitters over ice. Strain into a cocktail glass; garnish with lemon twist.

Source: marthastewart

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